In this episode, host Linda Okpala welcomes the new Chair of GFSI's Science & Technology Advisory Group, David Crean, as they discuss the importance of the academic community in ensuring safe food for people everywhere and what has motivated David to dedicate his career to food safety.
Join us as GFSI Senior Manager Anne Gerardi moderates an insightful discussion joined by esteemed guests Cindy Jenks, Kelly Stevens, and GFSI Senior Technical...
The first episode of the CGF's new podcast series, “Food Safety: Rethink, Reset, Recharge”, features Erica Sheward, Director at GFSI, who looks back on...
In this episode of the GFSI podcast series, Anne Gerardi speaks to food safety experts Himanshu Gupta, Regulatory and Scientific Affairs Manager, Nestlé and...